Allergen Information
Estiatorio Plaka’s kitchen prepares food containing the following major allergens:
- 🌾 Gluten / Wheat — pastas, spanakopita, and béchamel-based dishes
- 🥛 Dairy / Milk — feta cheese, béchamel, Alfredo sauce
- 🥚 Eggs — béchamel, some pastry items
- 🐟 Fish — salmon, cod, and other seafood dishes
- 🦐 Shellfish / Crustaceans — shrimp, crab cake
- 🥜 Tree Nuts — may be used in some dishes
- 🫛 Soy — possible trace amounts in some preparations
Important: Our kitchen is not allergen-free. Cross-contact with allergens is possible during preparation. If you have a severe food allergy or intolerance, please contact us before placing an order at 443-833-0330 or info@estiatorioplaka.com.
Vegetarian Options
We offer several vegetarian meal options, clearly marked during the ordering process:
- Spinach Pie (Spanakopita)
- Imam Bayildi
- Vegetarian Moussaka
- Gemista
These dishes do not contain meat but are prepared in a kitchen that handles meat and seafood.
Nutritional Information
Detailed nutritional information is not available at this time. For specific dietary concerns, please contact us directly.